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Goji Berry, Natural Goji Berry Extract Polysaccharides 40%, Goji Juice Powder
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Product Name Goji Berry, Natural Goji Berry Extract Polysaccharides 40%, Goji Juice Powder
CAS No. 107-43-7
Catalog No. HH939529903650492470
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Purity -
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Chemical Identifiers
Melting Point 310 °C (dec.)
Boiling Point 218.95°C (rough estimate)
Water Solubility 160 g/100 mL
Density 1.00 g/mL at 20 °C
Storage Temp 2-8°C
Flash Point -
Stability Stable. Hygroscopic. Incompatible with strong oxidizing agents.
Appearance colorless BETAINE
Refractive Index 1.4206 (estimate)
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