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Starch

CAS No.: 9005-25-8
Formula: (C6H10O5)n
Molecular Weight: 0
Suppliers: All(0) China Suppliers(17) Products(58)
  • Description
  • Basic Info
  • Safety Info
  • MSDS
  • Price
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What is Starch

Starch is a revolutionary product designed to simplify and enhance your daily life. Combining cutting-edge technology with user-friendly features, Starch offers a seamless solution for [specific purpose, e.g., organizing tasks, managing time, or improving productivity]. Whether you're a busy professional, a student, or someone looking to streamline your routine, Starch adapts to your needs with intuitive tools and customizable options. Its sleek design and robust functionality make it a must-have for anyone seeking efficiency and convenience. With Starch, you can achieve more in less time, allowing you to focus on what truly matters. Discover the future of [specific domain] with Starch—your ultimate companion for success.

Preparation Process: To prepare starch, start with plant sources like corn, potatoes, or wheat. Wash and crush the raw material to release starch granules. Soak the crushed material in water to separate starch from fibers and proteins. Allow the mixture to settle; starch will sink while impurities float. Drain the water and rinse the starch repeatedly to remove residual impurities. Dry the wet starch at low heat (40–50°C) to prevent gelatinization. Once dried, grind the starch into a fine powder. Sieve to ensure uniform particle size. Store in an airtight container to avoid moisture absorption. This yields pure, edible starch.

Usage Scenarios: Starch is a polysaccharide carbohydrate widely used as a thickener, stabilizer, and binder in food products such as sauces, soups, and baked goods. In the pharmaceutical industry, it serves as a disintegrant in tablets and a filler in capsules. Textile manufacturers apply starch for fabric stiffening and sizing. Paper industries utilize it to enhance paper strength and surface smoothness. Biodegradable packaging materials often incorporate starch due to its eco-friendly properties. Additionally, starch is a key raw material in bioethanol production. In adhesives, it functions as a natural glue. Its modified forms are used in cosmetics, detergents, and drilling fluids.

Starch Basic Info
Chemical Name Starch
Synonyms STARCH INDICATOR SOLUTION;STARCH INDICATOR;ZEA MAYS (CORN) STARCH;tapon;POTATO STARCH pure;ORYZA SATIVA (RICE) STARCH;w-gum;Strke;hrw13;trogum
CAS No. 9005-25-8
Molecular Formula (C6H10O5)n
Molecular Weight 0
PSA 0.00000
LogP 0.00000
Safely Info
RTECS GM5090000
Hazard Class -
Safety Statements 26-24/25
HS Code 11081100
WGK Germany -
Packing Group -
RIDADR -
Risk Statements 36-20/21/22
Hazard Codes Xi
Caution Statement P261-P271-P304+P340-P312-P264-P305+P351+P338-P337+P313
Hazard Declaration H335-H320-H332
Symbol GHS07
Signal Word Warning
Starch Price
United States: $0.50 - $1.00 per pound
China: $0.30 - $0.60 per pound
Russia: $0.40 - $0.80 per pound
Germany: $0.60 - $1.20 per pound
India: $0.20 - $0.50 per pound
Japan: $0.70 - $1.20 per pound
Brazil: $0.40 - $0.80 per pound
South Korea: $0.50 - $1.00 per pound
Philippines: No results
United Kingdom: $0.60 - $1.10 per pound
France: $0.70 - $1.20 per pound
Mexico: $0.30 - $0.60 per pound
Canada: $0.50 - $1.00 per pound
South Africa: $0.40 - $0.80 per pound
Egypt: $0.20 - $0.50 per pound
Turkey: $0.40 - $0.80 per pound
Thailand: $0.30 - $0.60 per pound
Indonesia: $0.30 - $0.60 per pound
MSDS
MSDS
Name: Starch Soluble and Hydrolysed Material Safety Data Sheet
Synonym: Corn starch; Potato starch: iodine indicator
CAS: 9005-25-8
Section 1 - Chemical Product   MSDS Name:Starch Soluble and Hydrolysed Material Safety Data Sheet
Synonym:Corn starch; Potato starch: iodine indicator

Section 2 - COMPOSITION, INFORMATION ON INGREDIENTS
CAS# Chemical Name content EINECS#
9005-25-8 Starch 100 232-679-6
Hazard Symbols: None Listed.
Risk Phrases: None Listed.

Section 3 - HAZARDS IDENTIFICATION
  EMERGENCY OVERVIEW
Not available.
Potential Health Effects
Eye:
May cause eye irritation.
Skin:
May cause mild skin irritation. Low hazard for usual industrial handling.
Ingestion:
Low hazard for usual industrial handling.
Inhalation:
May cause respiratory tract irritation. Low hazard for usual industrial handling.
Chronic:
No information found.

Section 4 - FIRST AID MEASURES
  Eyes: Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. If irritation develops, get medical aid.
Skin:
Get medical aid if irritation develops or persists. Flush skin with plenty of soap and water.
Ingestion:
If victim is conscious and alert, give 2-4 cupfuls of milk or water.
Get medical aid if irritation or symptoms occur.
Inhalation:
Remove from exposure and move to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical aid if cough or other symptoms appear.
Notes to Physician:

Section 5 - FIRE FIGHTING MEASURES
  General Information:
As in any fire, wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear. Dusts at sufficient concentrations can form explosive mixtures with air.
Extinguishing Media:
For small fires, use water spray, dry chemical, carbon dioxide or chemical foam.

Section 6 - ACCIDENTAL RELEASE MEASURES
  General Information: Use proper personal protective equipment as indicated in Section 8.
Spills/Leaks:
Sweep up, then place into a suitable container for disposal. Avoid generating dusty conditions.

Section 7 - HANDLING and STORAGE
  Handling:
Wash thoroughly after handling. Use with adequate ventilation.
Minimize dust generation and accumulation. Avoid contact with skin and eyes. Avoid ingestion and inhalation.
Storage:
Store in a cool, dry, well-ventilated area away from incompatible substances.

Section 8 - EXPOSURE CONTROLS, PERSONAL PROTECTION
  Engineering Controls:
Use adequate general or local exhaust ventilation to keep airborne concentrations below the permissible exposure limits.
Exposure Limits CAS# 9005-25-8: United Kingdom, WEL - TWA: 10 mg/m3 TWA (total inhalable); 4 mg/m TWA (respirable) United Kingdom, WEL - STEL: 30 mg/m3 STEL (total inhalable); 4 mg STEL (respirable) United States OSHA: 15 mg/m3 TWA (total dust); 5 mg/m3 TWA (respirable fraction) Belgium - TWA: 10 mg/m3 VLE Malaysia: 10 mg/m3 TWA Spain: 10 mg/m3 VLA-ED Personal Protective Equipment Eyes: Wear appropriate protective eyeglasses or chemical safety goggles as described by OSHA's eye and face protection regulations in 29 CFR 1910.133 or European Standard EN166.
Skin:
Wear appropriate protective gloves to prevent skin exposure.
Clothing:
Wear appropriate protective clothing to minimize contact with skin.
Respirators:
Follow the OSHA respirator regulations found in 29 CFR 1910.134 or European Standard EN 149. Use a NIOSH/MSHA or European Standard EN 149 approved respirator if exposure limits are exceeded or if irritation or other symptoms are experienced.

Section 9 - PHYSICAL AND CHEMICAL PROPERTIES
 
Physical State: Solid
Color: white
Odor: odorless
pH: 5 - 7 (2% solution)
Vapor Pressure: Negligible.
Viscosity: Not available.
Boiling Point: Not available.
Freezing/Melting Point: Not available.
Autoignition Temperature: Not available.
Flash Point: Not applicable.
Explosion Limits, lower: Not available.
Explosion Limits, upper: Not available.
Decomposition Temperature: Not available.
Solubility in water: soluble in boiling water
Specific Gravity/Density: 1.5
Molecular Formula: C6H10O5x
Molecular Weight: varies

Section 10 - STABILITY AND REACTIVITY
  Chemical Stability:
Stable under normal temperatures and pressures.
Conditions to Avoid:
High temperatures, dust generation.
Incompatibilities with Other Materials:
Oxidizing agents.
Hazardous Decomposition Products:
Carbon monoxide, carbon dioxide.
Hazardous Polymerization: Has not been reported.

Section 11 - TOXICOLOGICAL INFORMATION
  RTECS#:
CAS# 9005-25-8: GM5090000 LD50/LC50:
Not available.
Carcinogenicity:
Starch - Not listed by ACGIH, IARC, or NTP.
Other:
See actual entry in RTECS for complete information.

Section 12 - ECOLOGICAL INFORMATION
  Other No information available.

Section 13 - DISPOSAL CONSIDERATIONS
  Products which are considered hazardous for supply are classified as Special Waste and the disposal of such chemicals is covered by regulations which may vary according to location. Contact a specialist disposal company or the local waste regulator for advice. Empty containers must be decontaminated before returning for recycling.

Section 14 - TRANSPORT INFORMATION
 
IATA
Shipping Name: Not regulated.
Hazard Class:
UN Number:
Packing Group:
IMO
Shipping Name: Not regulated.
Hazard Class:
UN Number:
Packing Group:
RID/ADR
Shipping Name: Not regulated.
Hazard Class:
UN Number:
Packing group:

Section 15 - REGULATORY INFORMATION
 
European/International Regulations
European Labeling in Accordance with EC Directives
Hazard Symbols: Not available.
Risk Phrases:
Safety Phrases:
WGK (Water Danger/Protection)
CAS# 9005-25-8: 0
Canada
CAS# 9005-25-8 is listed on Canada's DSL List.
CAS# 9005-25-8 is not listed on Canada's Ingredient Disclosure List.
US FEDERAL
TSCA
CAS# 9005-25-8 is listed on the TSCA inventory.


SECTION 16 - ADDITIONAL INFORMATION
N/A
SDS 1.0
Starch Suppliers
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