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Malic acid

CAS No.: 6915-15-7
Formula: C4H6O5
Molecular Weight: 134.09
Suppliers: All(0) China Suppliers(27) Products(114)
  • Description
  • Basic Info
  • Safety Info
  • MSDS
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What is Malic acid

Malic acid is a naturally occurring organic compound found in various fruits, particularly apples, where it contributes to their tart flavor. As a dicarboxylic acid, it plays a key role in the Krebs cycle, a fundamental metabolic pathway in living organisms. Industrially, malic acid is widely used as a food additive (E296) to enhance flavor, acidity, and shelf life in beverages, candies, and processed foods. It is also valued in cosmetics for its exfoliating and moisturizing properties, as well as in pharmaceuticals for its role in improving drug absorption. With its versatile applications, malic acid is a vital ingredient in food, health, and beauty industries.

Preparation Process: Malic acid can be prepared through several methods: 1. **Natural Extraction**: Isolated from unripe fruits like apples or grapes via juice pressing, followed by purification using crystallization. 2. **Chemical Synthesis**: Produced by hydrating maleic acid or fumaric acid under high temperature and pressure with a catalyst (e.g., sulfuric acid). 3. **Fermentation**: Microbial fermentation using *Aspergillus oryzae* or *Escherichia coli* to convert sugars (e.g., glucose) into malic acid, followed by separation and purification. 4. **Enzymatic Conversion**: Fumarase enzyme converts fumarate to L-malate in a bioreactor. Each method varies in yield, purity, and cost.

Usage Scenarios: Malic acid, a naturally occurring dicarboxylic acid, is widely used in the food and beverage industry as an acidulant to enhance flavor, providing a tart, fruity taste in candies, soft drinks, and jams. It acts as a preservative and pH regulator in processed foods. In cosmetics, it serves as an exfoliant in skincare products due to its alpha-hydroxy acid (AHA) properties, promoting skin renewal. Pharmaceutical applications include its use in lozenges for dry mouth relief and as an ingredient in effervescent tablets. Additionally, malic acid is employed in metal cleaning, textile treatment, and as a supplement for improving exercise performance and reducing muscle fatigue.

Malic acid Basic Info
Chemical Name Malic acid
Synonyms malic;DL-Malic;DL-MALATE;hydroxy-butanedioicaci;DL-MALIC ACID FREE ACID;alpha-Hydroxysuccinic acid;-MaL;E 296;FDA 2018;malicaci
CAS No. 6915-15-7
Molecular Formula C4H6O5
Molecular Weight 134.09
PSA 94.83000
LogP -6.14 at 20℃
Safely Info
RTECS ON7175000
Hazard Class -
Safety Statements 26-39-37/39-36-36/39
HS Code 29181980
WGK Germany -
Packing Group -
RIDADR -
Risk Statements 22-37/38-41-36/37/38-42/43-34
Hazard Codes Xn,Xi
Caution Statement P264-P280-P305+P351+P338-P337+P313
Hazard Declaration H319
Symbol GHS07
Signal Word Warning
Malic acid Price
United States: $4-6 per kg
China: $3-5 per kg
Russia: $6-8 per kg
Germany: $5-7 per kg
India: $4-6 per kg
Japan: $5-7 per kg
Brazil: $4-6 per kg
South Korea: $5-7 per kg
Philippines: No results
United Kingdom: $5-7 per kg
France: $6-8 per kg
Mexico: $4-6 per kg
Canada: $5-7 per kg
South Africa: No results
Egypt: $6-8 per kg
Turkey: $5-7 per kg
Thailand: $4-6 per kg
Indonesia: $4-6 per kg
MSDS
MSDS
Name: DL-Malic acid 99% Material Safety Data Sheet
Synonym: DL-Hydroxysuccinic aci
CAS: 6915-15-7
Section 1 - Chemical Product   MSDS Name:DL-Malic acid 99% Material Safety Data Sheet
Synonym:DL-Hydroxysuccinic aci

Section 2 - COMPOSITION, INFORMATION ON INGREDIENTS
CAS# Chemical Name content EINECS#
6915-15-7 DL-Malic acid 99% 230-022-8
Hazard Symbols: XN
Risk Phrases: 22 36/37/38

Section 3 - HAZARDS IDENTIFICATION
  EMERGENCY OVERVIEW
Harmful if swallowed. Irritating to eyes, respiratory system and skin.
Potential Health Effects
Eye:
Causes eye irritation.
Skin:
Causes skin irritation. May be harmful if absorbed through the skin.
Ingestion:
Harmful if swallowed. May cause irritation of the digestive tract.
Inhalation:
Causes respiratory tract irritation. May be harmful if inhaled.
Chronic:
Not available.

Section 4 - FIRST AID MEASURES
  Eyes: Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical aid.
Skin:
Get medical aid. Flush skin with plenty of water for at least 15 minutes while removing contaminated clothing and shoes.
Ingestion:
Get medical aid. Wash mouth out with water.
Inhalation:
Remove from exposure and move to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen.
Notes to Physician:

Section 5 - FIRE FIGHTING MEASURES
  General Information:
As in any fire, wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear.
Extinguishing Media:
In case of fire, use water, dry chemical, chemical foam, or alcohol-resistant foam.

Section 6 - ACCIDENTAL RELEASE MEASURES
  General Information: Use proper personal protective equipment as indicated in Section 8.
Spills/Leaks:
Vacuum or sweep up material and place into a suitable disposal container.

Section 7 - HANDLING and STORAGE
  Handling:
Avoid breathing dust, vapor, mist, or gas. Avoid contact with skin and eyes.
Storage:
Store in a cool, dry place. Keep container closed when not in use.

Section 8 - EXPOSURE CONTROLS, PERSONAL PROTECTION
  Engineering Controls:
Facilities storing or utilizing this material should be equipped with an eyewash facility and a safety shower. Use adequate ventilation to keep airborne concentrations low.
Exposure Limits CAS# 6915-15-7: Personal Protective Equipment Eyes: Not available.
Skin:
Wear appropriate protective gloves to prevent skin exposure.
Clothing:
Wear appropriate protective clothing to minimize contact with skin.
Respirators:
Wear a NIOSH/MSHA or European Standard EN 149 approved full-facepiece airline respirator in the positive pressure mode with emergency escape provisions.

Section 9 - PHYSICAL AND CHEMICAL PROPERTIES
 
Physical State: Crystalline powder
Color: white to off-white
Odor: Not available.
pH: Not available.
Vapor Pressure: < 0.1 mm Hg @ 20 deg C
Viscosity: Not available.
Boiling Point: Not available.
Freezing/Melting Point: 130 - 132 deg C
Autoignition Temperature: Not available.
Flash Point: Not available.
Explosion Limits, lower: Not available.
Explosion Limits, upper: Not available.
Decomposition Temperature:
Solubility in water: 55.8 g/100 ml (20C)
Specific Gravity/Density:
Molecular Formula: C4H6O5
Molecular Weight: 134.09

Section 10 - STABILITY AND REACTIVITY
  Chemical Stability:
Stable under normal temperatures and pressures.
Conditions to Avoid:
Incompatible materials, excess heat.
Incompatibilities with Other Materials:
Oxidizing agents, reducing agents, bases, alkali metals.
Hazardous Decomposition Products:
Carbon monoxide, carbon dioxide.
Hazardous Polymerization: Has not been reported.

Section 11 - TOXICOLOGICAL INFORMATION
  RTECS#:
CAS# 6915-15-7: ON7175000 LD50/LC50:
CAS# 6915-15-7: Draize test, rabbit, eye: 750 ug/24H Severe; Draize test, rabbit, skin: 20 mg/24H Moderate; Oral, mouse: LD50 = 1600 mg/kg.
Carcinogenicity:
DL-Malic acid - Not listed by ACGIH, IARC, or NTP.
Other:
See actual entry in RTECS for complete information.

Section 12 - ECOLOGICAL INFORMATION
 

Section 13 - DISPOSAL CONSIDERATIONS
  Dispose of in a manner consistent with federal, state, and local regulations.

Section 14 - TRANSPORT INFORMATION
 
IATA
Shipping Name: Not regulated.
Hazard Class:
UN Number:
Packing Group:
IMO
Shipping Name: Not regulated.
Hazard Class:
UN Number:
Packing Group:
RID/ADR
Shipping Name: Not regulated.
Hazard Class:
UN Number:
Packing group:

Section 15 - REGULATORY INFORMATION
 
European/International Regulations
European Labeling in Accordance with EC Directives
Hazard Symbols: XN
Risk Phrases:
R 22 Harmful if swallowed.
R 36/37/38 Irritating to eyes, respiratory system
and skin.
Safety Phrases:
S 26 In case of contact with eyes, rinse immediately
with plenty of water and seek medical advice.
S 37/39 Wear suitable gloves and eye/face
protection.
WGK (Water Danger/Protection)
CAS# 6915-15-7: No information available.
Canada
CAS# 6915-15-7 is listed on Canada's DSL List.
CAS# 6915-15-7 is listed on Canada's Ingredient Disclosure List.
US FEDERAL
TSCA
CAS# 6915-15-7 is listed on the TSCA inventory.


SECTION 16 - ADDITIONAL INFORMATION
N/A
SDS 1.0
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