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D-Glucosamine HCl
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Product Name D-Glucosamine HCl
CAS No. 66-84-2
Catalog No. HH729275587235525128
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Chemical Identifiers
Melting Point 190-194 °C (dec.)(lit.)
Boiling Point 449.9ºC at 760 mmHg
Water Solubility soluble
Density -
Storage Temp 2-8°C
Flash Point 225.9ºC
Stability Stable. Incompatible with strong oxidizing agents. Combustible.
Appearance White crystalline
Refractive Index 72 ° (C=1, H2O)
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