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Ampicillin
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Product Name Ampicillin
CAS No. 7177-48-2
Catalog No. HH659777343831325106
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Chemical Identifiers
Melting Point 208 °C (dec.)(lit.)
Boiling Point 684℃
Water Solubility 0.1-1 g/100 mL at 21 ºC
Density -
Storage Temp Sealed in dry,2-8°C
Flash Point 87 °C
Stability Stable under normal temperatures and pressures.
Appearance white to off-white solid
Refractive Index 265 ° (C=0.1, H2O)
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